Looking for a quick, flavorful meal that’s packed with goodness? This Speedy Sausage and Veggie Skillet is your answer. It’s a one-pan wonder that comes together in minutes, perfect for those busy weeknights when you want something delicious without the fuss.
Why This Meal is Good for You
This skillet is a powerhouse of nutrients. Sausage provides a good source of protein to keep you feeling full and satisfied. The colorful array of vegetables offers essential vitamins, minerals, and fiber, which are crucial for a healthy digestive system and overall well-being. Eating a variety of vegetables also means you’re getting a wide range of antioxidants to help protect your body.
Ingredients You’ll Need
- 1 pound smoked sausage, sliced
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 2 cups broccoli florets
- 1 cup sliced mushrooms
- 2 cloves garlic, minced
- 1/2 teaspoon dried Italian seasoning
- Salt and black pepper to taste
How to Make It Step By Step
- Heat the olive oil in a large skillet over medium-high heat.
- Add the sliced sausage to the skillet and cook until browned on both sides. Remove the sausage from the skillet and set aside.
- Add the chopped onion and bell peppers to the same skillet. Cook, stirring occasionally, until they begin to soften, about 5 minutes.
- Add the broccoli florets and sliced mushrooms to the skillet. Continue to cook for another 5-7 minutes, or until the broccoli is tender-crisp.
- Stir in the minced garlic and Italian seasoning. Cook for about 1 minute until fragrant.
- Return the cooked sausage to the skillet. Season with salt and black pepper to your liking.
- Stir everything together and cook for another 2-3 minutes until the sausage is heated through and the vegetables are cooked to your desired tenderness.
- Serve hot and enjoy your delicious, fast meal!
What You’re Eating (Nutritional Value)
This Speedy Sausage and Veggie Skillet is a balanced meal. A serving typically contains approximately:
* Protein: 25 grams
* Calories: 350
* Carbohydrates: 15 grams